At LongHorn Steakhouse, we serve steak as it was meant to be - perfectly seasoned and expertly grilled by our Grill Masters. Choose from legendary favorites like our Bone-In Outlaw Ribeye or our...
Tulsa (OK) - - Phone: (918) 294-0244Outback Steakhouse, the home of juicy steaks, spirited drinks and Aussie hospitality. Find our location in Tulsa off South Riverside Parkway and Creek Turnpike and next to Tulsa Runner.
Tulsa (OK) - - Phone: (918) 299-0069Outback Steakhouse, the home of juicy steaks, spirited drinks and Aussie hospitality. Find our location in Tulsa off South 89th East Avenue and East 71st Street and next to Comfort Inn.
Tulsa (OK) - - Phone: (918) 254-4741Outback Steakhouse, the home of juicy steaks, spirited drinks and Aussie hospitality. Find our location in Tulsa off I-44 and South Yale Avenue and next to Red Roof Inn.
Tulsa (OK) - - Phone: (918) 627-1992Saltgrass Steak House is an award-winning steakhouse in Tulsa, OK famous for serving Certified Angus Beef® steaks. Each steak is cooked to perfection with Saltgrass-7 Steak Spice, and topped with...
Tulsa (OK) - - Phone: (918) 488-8794At Texas Roadhouse in Tulsa, OK we like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals...
Tulsa (OK) - - Phone: (918) 445-7427At Texas Roadhouse in Tulsa, OK we like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals...
Tulsa (OK) - - Phone: (918) 461-8891
The 'steakhouse' refers to a restaurant that specializes in beef steaks. These are also known as 'chophouses'. Steakhouses were started in the US in the late 19th century as a development of traditional inns and bars. A steak is a cut of meat usually beef, and are typically served grilled, pan-fried, or broiled. In Tulsa, a typical steak dinner consists of a steak, with a starchy side dish, usually baked potatoes, but occasionally another potato dish, rice, pasta, or beans. The amount of time a steak is cooked is based upon personal preference; shorter cooking times retain more juice, whereas longer steak cooking times result in drier, tougher meat but reduce concerns about disease.