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Vegetarian Restaurants, in Phoenix, refer to the dining destinations that serve vegetarian cuisine exclusively to cater to the taste buds, needs and preferences of the vegetarian population. These restaurants serve delectable health, diet and organic or natural foods that are nutritious besides being tasty. Vegetarian dishes are non-meat food items and hence low in saturated fats; they are foods of plant origin containing little or no cholesterol. The effort is also toward 'going green' and promoting it.