Main Headquarters:
26555 Telegraph Rd., Suite #100
Southfield, Michigan, 48033
Phone Number:
(833) 725-8656
Find out about adding a press release for your business: click here.
Go back to: Bars & Taverns
Incorrect information? Please contact your service provider or for immediate action, first Create and new listing and then Delete this one.
Under the culinary vision of Chef Ryan Eli Salter, his solo introduction to the budding Michigan restaurant scene will take place in June 2023 with the opening of his restaurant, Salt & KO. The 3,200 sq. foot space will aim to redefine the classic gastropub, offering american classics delivered with intention, fresh ingredients and a little twist. A chic experience, with craft cocktails and “social tonics” alongside live entertainment and monthly brunch party series will set the tone for Salt & Ko.
The restaurant is located inside the newly branded, Radisson Hotel Southfield-Detroit in Southfield, MI designed by Lux Living 365 and buildout by R.M. Remodeling Solutions. All dishes made with local sourced ingredients, priding itself as a 90% scratch kitchen.
Monday : | 11:00 AM - | 10:00 PM | |
Tuesday : | 11:00 AM - | 10:00 PM | |
Wednesday : | 11:00 AM - | 12:00 AM | |
Thursday : | 11:00 AM - | 10:00 PM | |
Friday : | 11:00 AM - | 12:00 AM | |
Saturday : | 11:00 AM - | 12:00 AM | |
Sunday : | closed |
You can also mark off this information as being helpful or not helpful above. If you want to share your thoughts about Salt + Ko, use the icons above to let others know if this information helped you find or make a decision about this business.
Bars and Taverns, in Southfield, are lounging areas that serve alcoholic drinks and refreshments. They may or may not have other leisure activities as entertainment. They do not provide lodging facilities.